Cookies and Cream oats
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Fun, indulgent, ready overnight
Prep Time: 5 min | Serve: Cold (Best) | Loved by Many
These cookies and cream oats taste like the classic flavor combination in breakfast form.
What you need
- 1/2 cup rolled oats
- 3/4 cup milk
- 2 tablespoons Greek yogurt
- 1 tablespoon honey
- 1/2 teaspoon vanilla
- 3-4 crushed chocolate sandwich cookies
How to make it
Cold: Mix oats, milk, yogurt, honey, vanilla. Fold in crushed cookies. Refrigerate overnight. Top with extra cookie pieces.
Meal Prep Made Simple
Prep Sunday, sorted all week. Make 3-5 portions at once. Keep in the fridge for up to 5 days. Grab one each morning—breakfast done. Saves you 30 minutes per week and costs less than your coffee shop. Practical, delicious, the Savvy way.
Why this works
The cookies soften overnight and create that beloved flavor.
Practical tip: Save some cookie pieces for topping. The cookies will soften - that's perfect.
Try these next
If you enjoyed this recipe, you'll love these similar flavors:
- Chocolate Brownie Oats - Rich chocolate
- Almond Joy Oats - Candy bar vibes
- Tiramisu Oats - Coffee chocolate combo